Biological and Ecological

Overview:

An investigation into the antibacterial activity of kefir and the fermentation capabilities of the yeast content in kefir, using kefir from different households.

Overview:

This project is an investigation into finding out what antibacterial properties woodland plants possess.

Overview:

We will examine the antimicrobial activity of selected Irish seaweeds against common GRAS bacteria.

Overview:

To investigate the potential application as a bioremeditator the process of algal protoplast formation and specific functional brain regeneration in Symsagittifera roscoffensis and Tetraselmis convolutae.

Overview:

We would like to find the best absorption material for horse bedding through a series of experiments and tests.

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